tag:blogger.com,1999:blog-20886742.post116206998068017468..comments2024-03-28T13:27:46.857-04:00Comments on Fran's House of Ayurveda: RECIPE ~ Apple Spice Chai Tea LoafClaudia Davila (Fran)http://www.blogger.com/profile/02170748777867000492noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-20886742.post-62465587960914900682013-10-12T11:56:34.723-04:002013-10-12T11:56:34.723-04:00Looks lovely and I'm heading out for ingredien...Looks lovely and I'm heading out for ingredients right now! Plain or self raising flour?Katienoreply@blogger.comtag:blogger.com,1999:blog-20886742.post-23076510545049676792012-09-22T19:58:05.117-04:002012-09-22T19:58:05.117-04:00Thanks Cristina!
A good substitute for 1 egg is 1...Thanks Cristina!<br /><br />A good substitute for 1 egg is 1/4 cup of water blended with 1 Tbsp ground flax seeds, and left to rest 10 minutes. It turns into an egg-white consistency. Half a banana mashed is also a good substitute but would not work well in this recipe. And if need be, just leave it out! In loaves and muffins, I don't find them crucial.Claudiahttp://franlife.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-20886742.post-18154182532055393272012-09-21T16:30:33.670-04:002012-09-21T16:30:33.670-04:00Hi Fran!
what do you suggest I replace the egg wit...Hi Fran!<br />what do you suggest I replace the egg with if I want to make this a vegan cake?<br /><br />thanks!<br />your site ROCKS :)Anonymoushttps://www.blogger.com/profile/11696870604036472811noreply@blogger.comtag:blogger.com,1999:blog-20886742.post-14840336827135176062010-05-13T14:25:08.956-04:002010-05-13T14:25:08.956-04:00this loaf is delicious and about half the sugar of...this loaf is delicious and about half the sugar of usual recipes. I just discovered your blog. Beautiful.<br />Thank you so much for sharing all of this..https://www.blogger.com/profile/08740693511302562017noreply@blogger.comtag:blogger.com,1999:blog-20886742.post-37831847638359096662008-02-02T16:43:00.000-05:002008-02-02T16:43:00.000-05:00so delicious! I love anything with cardamom. I f...so delicious! I love anything with cardamom. <BR/><BR/>I followed the recipe, but used dried figs instead of raisins, and added some oatmeal and wheat germ for part of the flour.<BR/>Thank you!Tree Peepshttps://www.blogger.com/profile/07749316977539781546noreply@blogger.comtag:blogger.com,1999:blog-20886742.post-74004827918046378932007-12-18T09:44:00.000-05:002007-12-18T09:44:00.000-05:00Hi Anna!Thanks so much for your kind words, I'm gl...Hi Anna!<BR/><BR/>Thanks so much for your kind words, I'm glad you're enjoying my website :-)<BR/><BR/>Okay, for printing black & white, I think that's an option you have to select in your printer settings when you go to print. If you want just the one recipe on the page, click on the recipe name and it'll open on its own page all by itself, but the links on the side and everything else will still be there. Or <A HREF="http://franlife.blogspot.com/2006/01/sign-up-to-my-recipe-club.html" REL="nofollow">sign up to my recipe club</A> and I e-mail you recipes as they happen! If you like I can just e-mail you this apple tea loaf recipe and you can print it from your e-mail program.<BR/><BR/>Hope this helps!<BR/>~Claudia (Fran)Claudia Davila (Fran)https://www.blogger.com/profile/02170748777867000492noreply@blogger.comtag:blogger.com,1999:blog-20886742.post-22985752943045213212007-12-18T08:57:00.000-05:002007-12-18T08:57:00.000-05:00What is the best way to print out the recipes on y...What is the best way to print out the recipes on your wonderful site -- I'd also like to print out only 1 recipe at a time without colored ink.<BR/><BR/>Thank-you!<BR/>AnnaAnnahttps://www.blogger.com/profile/08767007771283856431noreply@blogger.com